Film to Table

A new JBFC Series for film lovers and foodies, featuring six programs and events throughout the year! We’ll be celebrating great films about food, followed by a Q&A or panel discussion with local Westchester chefs. A special-priced ticket will also be available for a limited number of patrons to attend a post-screening reception, featuring a tasting menu custom-crafted for the JBFC by a distinctive local restaurateur.

Series programmed by Karen Sloe Goodman

A Fine Line Apr. 16 CELEBRATING WOMEN CHEFS! In this timely documentary, filmmaker Joanna James explores why only 6% of head chefs and restaurant owners…

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